Spinach Pancakes
Ingredients
1 cup of high-grade wheat flour (Zernovita)
1 cup milk
0.25 cup water
3 eggs
A small bunch of spinach
2 tsp sugar
0.5 tsp salt
1 tbsp oil
Cooking:
Wash the spinach, place it in a blender, add a little water, and blend it until smooth.
Beat the eggs, add the milk, and whisk again.
Add the blended spinach and water mixture to the egg mixture and mix well.
While slowly stirring the mixture with one hand, gradually add the wheat flour (Zernovita) with the other hand. Add salt and sugar, and mix thoroughly.
Pour 1 tablespoon of oil into the batter and mix again.
Heat a frying pan and cook the pancakes on low heat.
Serve and enjoy!
Enjoy your meal!